My new favorite pudding ~
farmhouse altered recipe from
Taste Of Home.
1 cup (organic) sugar1/2 cup (Hershey's) Cocoa Powder
1/4 cup (Agro) Cornstarch
1/2 teaspoon (Celtic Sea) Salt
4 cups (Raw) Milk
2 Tablespoons (homemade) butter
2 teaspoons (real) vanilla extract
In a heavy saucepan, combine sugar, cocoa, cornstarch and salt. Gradually add milk. Bring to a boil over medium heat; boil and stir for 2 minutes. Remove fro the heat; stir in butter and vanilla. Pour/spoon into individual serving dishes. Chill until serving. Yield:6-8 servings.
Extra yummy with fresh whipped cream made using raw cream! ;~P