Here's a fast, easy salad that can be a
jumping off point for other menu items.
Toss together in a pretty, large bowl;
1 lb. Salad Shrimp
1 lb. Immitation Crab meat, chopped to the size of the shrimp meat
3 green onions, thinly sliced (whites only)
1 &1/2 Avocado, chopped
(sprinkled with just a dribble of lemon juice to keep from turning brown)
1 small tomato, chopped
1 cup celery, chopped
1/2 cup Best Foods Mayonaise
Sea Salt, Pepper and Johnny's Seafood Seasoning to taste
This could be served on a bed of lettuce, stuffed in celery hearts or hollowed out tomatoes or peppers, or as a delicious sandwich filling.
Right now, I am going to stuff myself with some!